Spend a sunny Sunday afternoon with ko-ze and Made in Italy!

We’ll start with two Primis and wine pairings at ko-ze, then stroll together around the block to finish off with a Secondi, dessert, and more wine (of course) at Made in Italy.

Menu:

1st Course

Burratine - Fresh Burrata with Stracciatella cheese center served over bed of prosciutto & Arugula - red wine glaze

Paired with: Pra Otto Space Classico 2020

2nd Course

Melenzane a Funghetti - Summer Eggplant, heirloom grape tomatoes sauteed with Garden Basil, Shaved Grana Padano

Paired with: Bolzano Kerner 2020

3rd Course

Frittata di Pasta- Spaghetti pie” - pasta, san marzano sauce, sweet peas, smoked mozzarella. Baked and then sliced like a “Pie”

Paired with: Barone Cornacchia Montepulciano d'Abruzzo 2018

4th Course

Whipped Mascarpone with fresh berries

Paired with: Terre Gaie Pinot Nero NV Brut Rose

$75/person. 21+. No refunds.